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Good Afternoon,
My name is Shane Wrobel, and I am an authorized broker to one of the most recognized premier fish suppliers in the world. We supply to the foodservice industry exceptional quality fresh and frozen fish from a fully integrated, state of the art company with 223,000 square feet of processing facilities with annual production of over 20 million pounds of fish, cold storage capacity of 10 million pounds, a wholly owned fleet of gill netting vessels and fully refrigerated transport trailers.
I would like to offer our products for your consideration. I can offer all of the below mentioned fish Round, dressed, fillets, battered, and coated. I can offer you exceptional pricing and abundant supply.
Lake Whitefish ( Coregonus Clupeaformis)
Delicate sweet flavour
Ideal with salm ...on and trout recipes
A highly prized gourmet product when smoked
Available dressed; fresh or frozen
White Bass ( Morone Chrysops)
Harvested in Spring
Similar to White Perch
Sweet tasting
An exceptional value
Available fresh or frozen, whole or fillets
White Perch ( Morone Americana)
Resembles a cross between Yellow Perch and White Bass
Mild, flavourful
An economical alternative
Round or fillets, fresh or frozen
Yellow Perch ( Perca Flavescens)
Lean, white, firmly textured
A delicacy in many areas of the world
Ideal for upscale establishments
Naturally sweet
Excellent for frying or grilling
Peak production in Fall
Fillets sold fresh, frozen or lightly coated
Walleye ( Sander Vitreum)
Also known as Pickeral, Yellow Pike, Walleye Pike and Dore
Lean, snowy white flesh
Fine flaky texture, sensational sweet flavoured taste
Often served oven-baked, pan-fried, grilled or boiled
Versatile in recipes
Sold round or fillets
Lake Smelt ( Osmerus Mordax)
Sweet to taste, with excellent flavour
A foodservice favourite for top quality and menu versatility
Peak production April through October
Served as an appetizer, main course or buffet item
Available round dressed or coated Read more
My name is Shane Wrobel, and I am an authorized broker to one of the most recognized premier fish suppliers in the world. We supply to the foodservice industry exceptional quality fresh and frozen fish from a fully integrated, state of the art company with 223,000 square feet of processing facilities with annual production of over 20 million pounds of fish, cold storage capacity of 10 million pounds, a wholly owned fleet of gill netting vessels and fully refrigerated transport trailers.
I would like to offer our products for your consideration. I can offer all of the below mentioned fish Round, dressed, fillets, battered, and coated. I can offer you exceptional pricing and abundant supply.
Lake Whitefish ( Coregonus Clupeaformis)
Delicate sweet flavour
Ideal with salm ...on and trout recipes
A highly prized gourmet product when smoked
Available dressed; fresh or frozen
White Bass ( Morone Chrysops)
Harvested in Spring
Similar to White Perch
Sweet tasting
An exceptional value
Available fresh or frozen, whole or fillets
White Perch ( Morone Americana)
Resembles a cross between Yellow Perch and White Bass
Mild, flavourful
An economical alternative
Round or fillets, fresh or frozen
Yellow Perch ( Perca Flavescens)
Lean, white, firmly textured
A delicacy in many areas of the world
Ideal for upscale establishments
Naturally sweet
Excellent for frying or grilling
Peak production in Fall
Fillets sold fresh, frozen or lightly coated
Walleye ( Sander Vitreum)
Also known as Pickeral, Yellow Pike, Walleye Pike and Dore
Lean, snowy white flesh
Fine flaky texture, sensational sweet flavoured taste
Often served oven-baked, pan-fried, grilled or boiled
Versatile in recipes
Sold round or fillets
Lake Smelt ( Osmerus Mordax)
Sweet to taste, with excellent flavour
A foodservice favourite for top quality and menu versatility
Peak production April through October
Served as an appetizer, main course or buffet item
Available round dressed or coated Read more
Type of Seafood Products
- Other Fish
Supplier Category
- Exporter of Seafoods
- Distributor of Seafoods
- Manufacturer of Seafoods